Lo
Camp Chef Pellet Grill
Severity: MinorWhat Does This Error Mean?
'Lo' on Camp Chef indicates ambient temperature is below the grill's reliable operating range — typically below 35°F (2°C).
The grill can struggle to heat up and maintain temp in extreme cold.
This is a warning, not a hard shutdown.
You can still cook but expect longer warm-up times.
Use a thermal blanket for very cold climates to insulate the cooking chamber.
Affected Models
- Camp Chef Woodwind
- Camp Chef SmokePro
- Camp Chef Apex
- Camp Chef Pursuit
Common Causes
- Ambient temperature below 35°F
- Wind chill making perceived temperature lower
- Cold pellets reducing combustion efficiency
- Cold start when grill itself is below freezing
- Cold rain or snow dampening firepot
How to Fix It
-
Warm up the grill gradually.
Don't expect Camp Chef to reach 425°F instantly in cold weather.
Start at low temp (180°F) and let the grill warm for 15-20 minutes.
Then ramp up to your cooking temperature.
This prevents the controller from over-feeding pellets while trying to compensate for cold. -
Use a thermal blanket.
Camp Chef sells insulated blankets that wrap the cooking chamber.
These dramatically improve cold-weather performance and reduce pellet consumption.
Cost: 50–100 USD.
Worth the investment if you grill year-round in cold climates. -
Keep pellets dry and at room temp.
Cold pellets straight from outdoor storage burn poorly.
Bring pellets inside before cooking.
Store in sealed bins indoors during winter.
Damp or icy pellets are a major cause of cold-weather Lo warnings and ignition failures. -
Build a wind shield.
Wind chill can make a 35°F day feel much colder for the grill.
Position the grill in a sheltered spot — against a wall, behind a fence, or under a covered patio (with proper ventilation, never enclosed).
Even a simple plywood wind shield helps. -
Plan for longer cook times.
Cold-weather cooks take longer than summer.
Brisket that smokes 8 hours in summer may need 10-12 hours in winter.
Plan accordingly — use a wireless thermometer to track meat temp instead of relying on time.
Don't open the lid unnecessarily — every opening releases significant heat.
Frequently Asked Questions
Will Lo prevent my grill from running?
No — Lo is a warning, not a hard shutdown.
The grill can still operate, just less efficiently.
If you want to cook in extreme cold, accept the warning and proceed.
Thermal blanket and wind shield make the experience much better.
What's the coldest temperature for a Camp Chef?
Officially: above freezing for reliable operation.
Realistically: down to about 0°F with thermal blanket and patient warm-up.
Below that, ignition becomes unreliable and cook times become very long.
Indoor cooking via stovetop or oven is usually more practical in extreme cold.